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Tuscan temptress | what makes a good host | Celebrating easy Italian food
Garbo
Cool, understated elegance that belies inner sparkle and sizzle.
For Amber Guinness, Italian hospitality is an art form. In her 18th century farmhouse in Tuscany, where guests come to eat and paint, this passionate home cook shares her template Before I had even finished browsing through Amber Guinness’s new cookbook, I had made pea and mint soup, an asparagus and ricotta tart, and…
